Jump to minutes 42-50 to see an amazing demonstration of chi energy.
Dr. Perlmutter, a neurologist, explains the “gut-brain” and the relation between wheat, oat, corn and rice with brain conditions including autism, dementia, anxiety, depression, and others.
Original removed from Youtube but available on Gundry site.
This information is for educational purposes only, to facilitate quality conversations between patients and their personal physician(s). Several essential considerations are required to safely administer any protocol for an individual. This information is NOT intended to diagnose, treat or encourage self-treatment of any medical condition.
This page is under development. Working links will provide starting information. Please let us know about your interest in this page by emailing us here, and check back soon.
Food & Supplements Program
This journalist examines why diet and exercise are not sufficient to lose and control our weight!
This acupuncturist has ideas about the relationship between bicarbonate, magnesium, iodine, cancer, and other conditions.
This doctor is a board-certified cardiologist and lawyer! He is helping carry the Vitamin C torch lit by Linus Pauling and colleagues in the 1960’s.
True story! A New York Post reporter is diagnosed as bipolar, then alcohol, then epilepsy. Her father and boyfriend find a brain disease that is successfully treated.
Hoffer discovered that niacin can cure schizophrenia and bipolar in the 1960’s. Here he tells what happened.
